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APPETIZERS
Gyoza (Pork)
Vegetarian
Vegetarian
Cooked. Pan fried or steamed dumplings.
$5.95
Gyoza (Veggie)
Cooked. Pan fried or steamed dumplings.
$5.95
Shumai
Cooked. Pan fried or steamed dumplings.
$5.95
Harumaki
Cooked. Fried spring rolls.
$3.95
Fried Calamari
Cooked. Japanese style breaded calamari ring.
$6.95
Chicken Tempura (3)
Cooked. Tempura chicken and veggies.
$8.95
Shrimp Tempura (3)
Cooked. Tempura shrimp and veggies.
$9.95
Vegetable Tempura
Vegetarian
*Vegetarian* Cooked. Tempura mix veggies.
$6.95
Edamame (Cold)

*Gluten Free* *Vegetarian* Soy beans with salt.
$3.95
Edamame (Hot)

*Gluten Free* *Vegetarian* Soy beans with salt.
$3.95
Crab Puffs
Cooked. Kani, cream cheese, and scallions in a thin wonton shell.
$5.95
Fried Oyster
$8.95+
Hamachi Kama

*Gluten Free* Cooked. Grilled yellowtail cheek with ponzu sauce.
$8.95
Grilled Pork Belly
Cooked. Pork belly, green onions, jalapenos with steam bun and sweet bean sauce.
$7.95
Soft Shell Crab
Cooked. Panko fried whole soft shell crab with ponzu sauce.
$7.95
Karaage
Cooked. Japanese fried chicken nugget.
$6.95
Agedashi Tofu
Cooked. Lightly fried tofu with seaweed, bonito, and scallion in tempura sauce.
$5.95
Spicy Squid
Cooked. Squid sautéed in sake and kimchi sauce.
$6.95
Baked Mussels
Green mouth mussel baked with mayo and eel sauce garnished with masago and scallions.
$6.95
SUSHI APPETIZERS
Pepper Tuna
Slices of peppered tuna with avocado, scallion, and masago in ponzu sauce.
$10.95
Pepper White Tuna
Slices of peppered white tuna with avocado, scallion, and masago in ponzu sauce.
$10.95
Sushi Sampler
5 pieces of chef's choice nigiri.
$11.95
Sashimi Sampler
6 pieces of sashimi.
$12.95
Oyster Carpaccio
Three half shell raw oysters with chef's special sauce.
$11.95
Oyster
Raw oysters on half shells with ponzu sauce, masago, scallions, and sweet pepper.
$13.95+
Yellowtail Crude
5 pieces of yellowtail with yuzu, cilantro, serrano pepper, and lemon sauce.
$10.95
SOUPS & SALADS
Miso Soup
Vegetarian

*Gluten Free* *Vegetarian* Cooked. Seaweed, tofu, and scallions in soybean paste broth.
$2.25
Dumpling Soup
Cooked. Pork dumpling and veggies in chicken soup.
$4.95
Ginger Dressing Salad
Vegetarian
*Vegetarian* Mix greens, cucumber, and tomato with ginger dressing.
$2.95
Seaweed Salad

*Gluten Free*
$5.95
Kani Mayo Salad
Kani, mixed with masago, mayo, and cucumber.
$5.50
Kani Salad
Crab and cucumber with awa-su dressing.
$4.95
Izumi Salad
Seaweed and squid salad, kani, cucumber, and lettuce with home dressing and crunch.
$8.95
Cucumber Salad
Vegetarian
*Vegetarian* Cooked.
$3.50
Salmon Skin Salad
Cooked.
$5.95
Poki Salad
Seaweed salad & diced tuna in dressings.
$9.95
Squid Salad
$5.95
Seafood Su
Shrimp, octopus, crab, avocado, and cucumber with awa-su dressing.
$7.95
Tako Su
Octopus and cucumber with awa-su dressing.
$6.50
Ebi-Cado
Diced shrimp and avocado with awa-su dressing.
$5.95
Sunomono Salad
Assorted fish, diced, and awa-su dressing.
$7.95
NOODLE SOUPS
Cooked. Choices of noodle are udon, soba and ramen.
Tonkotsu Ramen
Pork cha shu, corn, bamboo shoot, cabbage, scallion, seaweed, and egg in pork broth.
$12.95
Bai Tang Ramen
Pork cha shu, corn, bamboo shoot, cabbage, scallion, seaweed, and egg in chicken broth.
$12.95
Miso Ramen
Pork cha shu, corn, bamboo shoot, cabbage, scallion, seaweed, and egg in miso & pork broth.
$12.95
Seafood Noodle Soup
Shrimp, green mussel, white fish, and crab stick in chicken soup.
$14.95
Vegetable Noodle Soup
Vegetarian
Napa, zucchini, broccoli, and carrot in miso soup. (**only miso.)
$10.95
KITCHEN ENTREES
Served with white rice and miso soup or salad.
Chilean Sea Bass

*Gluten Free* Cooked. Grilled sea bass in black bean sauce.
$27.95+
Grilled Steak & Lobster

*Gluten Free* Grilled NY steak, whole lobster tail grilled with butter and garlic.
$27.95+
Orange Chicken
Cooked. Deep-fried dark meat chicken in orange sauce.
$14.95+
Miso Salmon

*Gluten Free* Grilled salmon with miso sauce.
$18.95+
Salt & Pepper Shrimp
Cooked. Deep fried shrimp in chef's special seasoning.
$18.95+
SPECIALTY ROLLS
Izumi Roll
Cooked. 2 lobster tails, cucumber, wrapped in soy paper topped with spicy crab, eel sauce, and spicy mayo.
$17.50
Dynamite Roll
Tempura California topped with bake seafood dynamite (octopus, crab, shrimp, scallop, and mayo) with spicy mayo.
$14.95
Tucson
Tempura tuna, spicy tuna, topped with avocado, red tobiko, eel sauce, and spicy mayo.
$13.95
Tataki Roll
Spicy yellowtail and cucumber topped with albacore, tuna tataki, avocado, and cilantro.
$13.95
Caterpillar Roll
Eel, cucumber, and cream cheese with avocado and eel sauce.
$12.95
Lobster Tail Roll
Tempura lobster tail, cucumber, avocado, and masago with mayo and eel sauce.
$12.50
Rainbow Roll
Crab, cucumber, and avocado topped with salmon, tuna, yellowtail, and red snapper.
$11.50
Eskimo Roll
Torched salmon, asparagus, pickle ginger topped with yellowtail.
$11.95
Fashion Maki Roll
Shrimp, tuna, salmon, avocado, and cucumber topped with crunch and masago.
$9.95
Mexican
Cooked. Shrimp tempura, avocado, jalapeño, and cream cheese. Deep fried with eel sauce.
$9.50
Scorpion (2)
Cooked. 2 shrimp tempura, soft shell crab, avocado, spicy crab topped with shrimp, spicy mayo, and eel sauce.
$17.50
Volcano
2 shrimp tempura, avocado, crunch, baked scallops, and kani on top with masago, scallion, spicy mayo, and eel sauce.
$14.95
White Tiger Roll
Shrimp tempura, cucumber, avocado, and cilantro topped with white tuna and jalapeño.
$13.95
Ruby
Spicy tuna and avocado topped with tuna.
$12.95
Viva Roll
Crab, cream cheese, and avocado topped with salmon.
$12.95
Lion King
Cooked. 2 shrimp tempura, avocado topped with spicy crab, crunch, and eel sauce.
$11.95
Dragon Roll
Crab, cucumber, avocado topped with eel, avocado, and eel sauce.
$11.50
Ebi Dragon Roll
Crab, cucumber, avocado topped with shrimp, goma, and eel sauce.
$11.50
Vegas Roll
Cooked. Deep-fried roll with salmon, avocado, crab, and cream cheese with eel sauce and sweet chili sauce.
$9.95
REGULAR ROLLS
Titanic Roll
Vegetarian
Vegetarian
Vegetarian
Vegetarian
Vegetarian
Tempura crab stick, cucumber, avocado, and cream cheese with eel sauce and mayo.
$8.50
Shrimp Tempura Roll
2 shrimp tempura, avocado, and cucumber with eel sauce.
$8.50
Spicy Scallops

*Gluten Free* With cucumber.
$7.95
Philadelphia Roll

*Gluten Free* Salmon, cream cheese, and avocado.
$6.95
Boston Roll
Shrimp, lettuce, avocado, cucumber, and avocado with mayo.
$6.50
Tuna Roll

*Gluten Free*
$5.50
California Roll
Crab, cucumber, and avocado.
$5.50
Spicy California

*Gluten Free* Cooked.
$5.50
Veggie Roll

*Gluten Free* *Vegetarian* Cucumber, avocado, asparagus, lettuce, and oshinko.
$5.50
Avocado Roll

*Gluten Free* *Vegetarian*
$3.95
Cucumber Roll

*Gluten Free* *Vegetarian*
$3.95
Spicy Boom
Spicy crab, octopus, shrimp, and cucumber.
$8.50
Chicken Tempura Roll
2 chicken tempura, avocado and cucumber with eel sauce.
$7.95
Spicy Tuna

*Gluten Free* With cucumber.
$6.95
Alaska Roll

*Gluten Free* Salmon, cucumber, and avocado.
$6.50
Salmon Skin Roll
Cucumber and scallion with eel sauce.
$5.95
Salmon Roll
$5.50
Yellowtail Roll

*Gluten Free*
$5.50
Crunch Roll
Crab stick mixed with mayo, tempura flakes, and with eel sauce.
$4.95
Sweet Potato Roll
Cooked. Fried sweet potato with eel sauce.
$4.50
Asparagus Roll

*Gluten Free* *Vegetarian*
$3.95
Oshinko Roll

*Gluten Free* *Vegetarian*
$3.95
SUSHI ENTREES
Sushi Regular

6 pieces assorted sushi with a California roll.
$15.95
Sushi Deluxe

9 pieces assorted sushi with a salmon avocado roll.
$19.95
Chirashi

*Gluten Free* Assorted sashimi served on sushi rice.
$19.95
Tekka Don

*Gluten Free* Tuna served on sushi rice.
$16.95
Sake Don

*Gluten Free* Salmon served on sushi rice.
$16.95
Unagi Don

*Gluten Free* Baked eel served on sushi rice.
$18.95
DELUXE COMBOS
Serves 2-3. Served salad or miso soup.
Deluxe Combo A
Lion King roll, dragon roll, Titanic roll, and Philly roll.
$28.95
Deluxe Combo B
Vegas roll, rainbow roll, shrimp tempura roll, and Titanic roll.
$28.95
Deluxe Combo C
Mexican roll, crazy dragon roll, California roll, and spicy boom roll.
$28.95
Deluxe Combo D
Ruby roll, viva roll, Titanic roll, and crunch roll.
$28.95
SUSHI & NIGIRI
Two pieces per order.
Albacore
Vegetarian

*Gluten Free*
$5.25
Crab (Kani)
Cooked.
$4.50
Eel (Unagi)
Cooked.
$5.95
Fried Tofu (Inari)

*Gluten Free* *Vegetarian*
$3.75
Mackerel (Saba)
$4.75
Octopus (Tako)

*Gluten Free*
$4.75
Red Snapper (Izumidai)

*Gluten Free*
$4.75
Salmon (Sake)

*Gluten Free*
$4.95
Salmon Roe (Ikura)

*Gluten Free*
$5.50
Scallop (Hotate)

*Gluten Free*
$4.95
Shrimp (Ebi)

*Gluten Free*
$4.75
Smelt Roe (Masago)
$4.75
Smoke Salmon

*Gluten Free*
$5.75
Spicy Scallop

*Gluten Free*
$5.50
Squid (Ika)

*Gluten Free*
$4.75
Surf Clam (Akagai)

*Gluten Free*
$4.75
Sweet Egg (Tamago)
Cooked.
$3.75
Tuna (Tekka)

*Gluten Free*
$5.25
White Tuna (Escolar)

*Gluten Free*
$5.25
Yellowtail (Hamachi)

*Gluten Free*
$5.25
DESSERTS
Mochi Ice Cream
Strawberry, mango, vanilla, chocolate, green tea, or red bean.
$2.95
Tempura Ice Cream
Vanilla, green tea, or red bean.
$4.95
Ice Cream
Vanilla, green tea, or red bean.
$2.95
Cheesecake
Mango or green tea.
$3.95
Wafer Ice Cream
Vanilla or green tea.
$3.95
Fried Cheese Cake
$4.95
Taiyaki
Japanese fish-shaped cake made with natural sweetness Azuiki.
$5.95
Izumi Sushi Seafood Bar
Welcome to Izumi Sushi Seafood Bar in Tucson, Arizona! Our menu features Spicy Squid, Tonkotsu Ramen, Steak Teriyaki, Sushi Rolls, and more! We're located north of Reid Park Zoo on Speedway Blvd. Order online for carryout or delivery!95%
of 121 customers recommendedHours of Business
Sunday
Noon - 9:15 PM
Monday - Friday
2:30 PM - 9:15 PM
Saturday
Noon - 9:15 PM
Carryout Hours
Sunday
Noon - 9:15 PM
Monday - Friday
2:30 PM - 9:15 PM
Saturday
Noon - 9:15 PM
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